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Premium Shorer Ghee ( সরের ঘি ) – 1 KG

Original price was: ৳ 1,750.00.Current price is: ৳ 1,500.00.

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Description

 

Premium Shorer Ghee: Rich, Clarified Butter from Bangladesh

 

ABsupershop offers Premium Shorer Ghee, a high-quality clarified butter traditionally made in Bangladesh. Ghee is a staple ingredient in South Asian cuisine, known for its rich flavor, high smoke point, and long shelf life.

Here’s a closer look at what makes Premium Shorer Ghee special:

  • Traditional Process: Shoru refers to a specific type of indigenous cow found in Bangladesh. The ghee is likely made from the milk of these cows, known for their rich milk fat content. This milk is slowly simmered and clarified to remove milk solids and water, resulting in a pure, concentrated butterfat.

  • Rich Buttery Flavor: Unlike regular butter, ghee doesn’t contain milk solids, which can impart a slightly burnt or cheesy flavor. Premium Shorer Ghee boasts a pure, intense buttery taste that can elevate your dishes.

  • High Smoke Point: Ghee has a much higher smoke point (around 485°F) compared to butter (around 350°F). This makes it ideal for high-heat cooking like frying, sauteing, and stir-frying without burning.

  • Long Shelf Life: Due to the absence of water and milk solids, Premium Shorer Ghee is less prone to spoilage. It can be stored at room temperature for several months without refrigeration, making it a convenient pantry staple.

  • Versatility in Cooking: Use Premium Shorer Ghee for various culinary applications:

    • Cooking Base: Add a nutty, buttery depth to curries, dals, and vegetables.
    • Sautéing and Frying: The high smoke point makes it perfect for searing meats, stir-frying vegetables, or making crispy dosas.
    • Flavor Enhancer: Drizzle a spoonful over cooked rice, dals, or roasted vegetables for a rich, buttery finish.
    • Baking: Substitute ghee for butter in some baking recipes for a denser crumb and a buttery flavor.
  • Potential Health Benefits: While research is ongoing, ghee is sometimes linked to certain health benefits due to its:

    • High concentration of Conjugated Linoleic Acid (CLA), a fatty acid believed to have some health benefits.
    • Richness in Butyric Acid, a fatty acid that may promote gut health.

 

খাঁটি ঘি খাওয়ার উপকারিতা

  • ঘি হজম শক্তি বৃদ্ধিতে সহায়তা করে।
  • এটি কোষ্ঠকাঠিন্য সমস্যা চিরতরে দূর করে।
  • ত্বকের সতেজতা বজায় রাখে। রোগপ্রতিরোধ ক্ষমতা বৃদ্ধি করে।
  • দেহের প্রতিটি কোষের কার্যকারিতা বৃদ্ধি করে। মস্তিষ্কের কোষ সক্রিয় রাখে।
  • জয়েন্টে ব্যথা বা আর্থাইটিস সমস্যা দূর করে।
  • ওজন কমাতে সাহায্য করে।

👉 সরের ঘি দুধ জ্বাল করে যে সর হয় তা থেকে তৈরি

Additional information

Weight 1 kg

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